Rooftop Dining

Safe NYC Rooftop Dining

The Rooftop at Aretsky’s Patroon is a Heated Safe-Oasis for al fresco dining in Midtown East. On the top floor of the townhouse, a zinc bar, teak-clad paneling and modern decor create a wonderful safe space for open-air dining.

SAFETY PROTOCOLS
• All CDC Covid-19 guidelines
• Required temperature reading
• Masks required. 6′ apart.

PRIVATE DINING & EVENTS
Call (212) 973-1022
REQUEST MORE INFORMATION

DINING HOURS:
Lunch, 11:45 – 2:45
Dinner, 5:00 – 9:15

Rooftop Gallery

Manhattan Oasis. – Trip Advisor

Lunch Menu

Dinner Menu

Lunch – Rooftop Dining Page Menu

LUNCH Menu, Rooftop

RAW

  • ASSORTED EAST & WEST COAST OYSTERS*

    4 per

  • TUNA TARTARE

    Rice crisp, pickled ginger, sesame

    24

Appetizers

  • Soup of the Day

    15

  • JUMBO LUMP CRAB CAKES*

    lobster tarragon aioli

    26

  • GRILLED OCTOPUS*

    Chickpea, roasted red pepper, smoked paprika yogurt, kalamata olive

    24/45

  • Lobster Heart Of Palm Pasta

    Fresh heart of palm, lobster sauce, chopped lobster, fresh oregano, fresh garlic

    22/46

  • CAESAR SALAD*

    Romaine lettuce, extra virgin olive oil, anchovies, parmesan cheese

    19

  • BABY LETTUCE & HERB SALAD

    Manchego, lemon, extra virgin olive oil 🌿

    17

COCKTAILS

  • Figgin' Delicious

    Gin, Maple, Lemon, Apple Juice, Fig, Basil

    19

  • The Antidote

    Rum, Brandy, Douglas Fir, Lime, Agave, Ginger Beer, Jalapeńo

    18

  • Autumnal Spritz

    Cinnamon-Apple infusion, Club Soda, Cava

    17

  • Two Flights Up

    Tequila, Mezcal, Disaronno, Pineapple, Cinnamon, Lime, Bitters

    19

  • Hot Cider

    House-Made mix with Hudson Valley Apple Cider

    17

  • N.A. Cocktail

    Seedlip Garden, Lemon, Maple, Ginger Beer

    11

BEERS

  • Stella Artois

    10

  • Fat Tire Amber Ale

    9

  • Shock top

    10

  • Corona Light

    9

  • Guinness (16oz)

    10

  • Founders All Day IPA

    9

  • Montauk IPA

    9

  • Bud light

    9

Entrées

  • COBB SALAD*

    Romaine, confit chicken, cherry tomato, deviled egg, bacon, maytag blue, avocado, bacon vinaigrette

    31

  • Lobster B.L.T.

    Nueske's bacon, spicy mayo, marinated tomato, malt vinegar potato chips

    32

  • SEARED Sesame YELLOWFIN TUNA Salad*

    Bibb lettuce, cucumber, radish, carrot-ginger dressing, spicy aioli

    34

  • FARRO & CRISP TOFU*

    Wasabi, eggplant, shitake, mustard green, kataifi 🌿

    27

  • PAN ROASTED HALIBUT*

    Chanterelle, corn, saffron-onion, lobster-yuzu butter

    49

  • Grilled Atlantic Salmon*

    Quinoa, lemon yogurt, roasted tomato vinaigrette

    34

  • Diver Sea Scallops

    Cauliflower puree, roasted cauliflower

    25/50

  • Whole Branzino

    Steam fingerling potatoes, hericot vert, toasted almond, sherry dressing

    44

  • PRIME DRY-AGED BURGER*

    Sautéed onion, roasted tomato, hand cut fries (add Bacon $4)

    29

  • Sirloin, Grilled 35 Day Dry-Aged Prime*

    Tamarind steak sauce

    68

  • FILET MIGNON AU POIVRE, 35 Day Dry-Aged Prime*

    Pommes anna, au poivre sauce

    72

Sides

  • Crispy BRUSSELS SPROUTS

    Sweet chili

    15

  • Grilled Asparagus

    lemon, miso

    14

  • Sweet Corn & Chanterelles

    16

  • French Fries

    14

  • Truffle French Fries

    16

DESSERTS

  • BEIGNETS

    hot fudge, vanilla creme anglaise

    14

  • Pavlova

    Meringue, strawberry culi, crème chantilly, fresh berries, & lime granita

    18

  • Bittersweet Chocolate Mousse

    Bittersweet chocolate mousse, whipped cream, & toasted almonds

    14

  • Hot Fudge Sundae

    Ice cream, brownie, hot fudge sauce, whipped cream, toasted nuts, Luxardo cherry

    15

  • HOUSEMADE ICE CREAM & SORBET

    12
Dinner – Rooftop Dining Page Menu

DINNER Menu, Rooftop

RAW

  • ASSORTED EAST & WEST COAST OYSTERS*

    4 per

  • TUNA TARTARE

    Rice crisp, pickled ginger, sesame

    24

Appetizers

  • Soup of the Day

    15

  • JUMBO LUMP CRAB CAKES*

    lobster tarragon aioli

    26

  • GRILLED OCTOPUS*

    Chickpea, roasted red pepper, smoked paprika yogurt, kalamata olive

    24/45

  • Lobster Heart Of Palm Pasta

    Fresh heart of palm, lobster sauce, chopped lobster, fresh oregano, fresh garlic

    22/46

  • CAESAR SALAD*

    Romaine lettuce, extra virgin olive oil, anchovies, parmesan cheese

    19

  • BABY LETTUCE & HERB SALAD

    Manchego, lemon, extra virgin olive oil 🌿

    17

COCKTAILS

  • Figgin' Delicious

    Gin, Maple, Lemon, Apple Juice, Fig, Basil

    19

  • The Antidote

    Rum, Brandy, Douglas Fir, Lime, Agave, Ginger Beer, Jalapeńo

    18

  • Autumnal Spritz

    Cinnamon-Apple infusion, Club Soda, Cava

    17

  • Two Flights Up

    Tequila, Mezcal, Disaronno, Pineapple, Cinnamon, Lime, Bitters

    19

  • Hot Cider

    House-Made mix with Hudson Valley Apple Cider

    17

  • N.A. Cocktail

    Seedlip Garden, Lemon, Maple, Ginger Beer

    11

BEERS

  • Stella Artois

    10

  • Fat Tire Amber Ale

    9

  • Shock top

    10

  • Corona Light

    9

  • Guinness (16oz)

    10

  • Founders All Day IPA

    9

  • Montauk IPA

    9

  • Bud light

    9

Entrées

  • COBB SALAD*

    Romaine, confit chicken, cherry tomato, deviled egg, bacon, maytag blue, avocado, bacon vinaigrette

    31

  • Lobster B.L.T.

    Nueske's bacon, spicy mayo, marinated tomato, malt vinegar potato chips

    32

  • SEARED Sesame YELLOWFIN TUNA Salad*

    Bibb lettuce, cucumber, radish, carrot-ginger dressing, spicy aioli

    34

  • FARRO & CRISP TOFU*

    Wasabi, eggplant, shitake, mustard green, kataifi 🌿

    27

  • PAN ROASTED HALIBUT*

    Chanterelle, corn, saffron-onion, lobster-yuzu butter

    49

  • Grilled Atlantic Salmon*

    Quinoa, lemon yogurt, roasted tomato vinaigrette

    34

  • Diver Sea Scallops

    Cauliflower puree, roasted cauliflower

    25/50

  • Whole Branzino

    Steam fingerling potatoes, hericot vert, toasted almond, sherry dressing

    44

  • PRIME DRY-AGED BURGER*

    Sautéed onion, roasted tomato, hand cut fries (add Bacon $4)

    34

  • Sirloin, Grilled 35 Day Dry-Aged Prime*

    Tamarind steak sauce

    68

  • FILET MIGNON AU POIVRE, 35 Day Dry-Aged Prime*

    Pommes anna, au poivre sauce

    72

Sides

  • Crispy BRUSSELS SPROUTS

    Sweet chili

    15

  • Grilled Asparagus

    lemon, miso

    14

  • Sweet Corn & Chanterelles

    16

  • French Fries

    14

  • Truffle French Fries

    16

DESSERTS

  • BEIGNETS

    hot fudge, vanilla creme anglaise

    14

  • Pavlova

    Meringue, strawberry culi, crème chantilly, fresh berries, & lime granita

    18

  • Bittersweet Chocolate Mousse

    Bittersweet chocolate mousse, whipped cream, & toasted almonds

    14

  • Hot Fudge Sundae

    Ice cream, brownie, hot fudge sauce, whipped cream, toasted nuts, Luxardo cherry

    15

  • HOUSEMADE ICE CREAM & SORBET

    12
Delivery Menu Delivery Menu Pickup Menu